Experience the Flavors of Narragansett Bay at Taste of The Bay
Save The Bay Hosts Annual Taste of The Bay with Over 40 Vendors
On Thursday, June 18, Save The Bay’s annual Taste of The Bay fundraiser will highlight the flavors, sights and sounds of Narragansett Bay. The event, which follows Save The Bay’s annual meeting at 5:30 p.m., takes place from 7 p.m. - 9 p.m. at the organization’s coastal Bay Center headquarters in Providence. The organization will also be celebrating the 20th anniversary of the Bay Center. Attendees will enjoy tastings of locally created, grown and harvested food and beverages from restaurants, fishermen, bakeries, breweries and caterers, along with live music and raffle items. Taste of The Bay is a 21+ event.
“As summer begins, Taste of The Bay brings communities together,” said Leanne Danielsen, Events Manager at Save The Bay. “We’re proud to partner with the incredible local businesses, harvesters, and supporters who help sustain the Bay. Whether you’re a longtime supporter or joining us for the first time, this event is a great way to connect with the Bay and the community working to protect it for future generations.”
Music by “Fat Free Bob” Tomassone will provide the evening's soundtrack, with opportunities to win raffle baskets featuring gift cards and items donated by local restaurants, businesses, and venues. Rain or shine, attendees are sure to have a great night on the Bay.
"Narragansett Brewing is a local company that has its roots on the Bay, a brewery that looks out to the Bay, and shares its name with the Bay," said Jim Crooks, VP of Sales for Narragansett Brewing. "Therefore, we feel strongly about protecting and improving the Bay for future generations and have happily supported this event for the past 16 years."
We appreciate the initiative Save The Bay takes to protect and enhance Rhode Island's most critical ecosystems,” added Perry Raso, owner of Matunuck Oyster Bar.
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Taste of The Bay will welcome over 40 Rhode Island vendors to the event this year, including:
B & M Catering Co., CHOP, Bayberry Garden, Buttonwoods Brewery, Dolores PVD, Dune Brothers, Edible Arrangements – Providence, Fishers Island Lemonade, Foglia, Greenhouse ‘Gansett, Greenvale Winery, Grey Sail Brewing, Hangry Kitchen, JA Patty Son Ah Rise, Jefferson Speakeasy, La Creperie, Legal Seafoods – Boston, Maiz, Matunuck Oyster Bar, McGrath Clambakes, Inc, Ming’s Asian Street Food, Narragansett Beer, Narragansett Creamery, Newport Restaurant Group, North Koffee, O’Brien & Brough, Origin Beer Project, Pivotal Brewing Company, Ragged Island Brewing, Rhodium, Sarcastic Sweets, Sea & Smoke Catering, Shuckologist, Sin Desserts, Sowams Cider Works Company, Tapped Apple Cidery & Winery, The DeQuattro Restaurant Group, The East End, Tragmar Ale Works, Twin Oaks, Village Restaurant, Whalers Brewing, Yagi Noodles
Taste of The Bay is made possible with support from the following sponsors: AAA Northeast; ATR Treehouse; Bel-Aire Electronic Air Cleaners; Blaeser Insurance; Centreville Bank; Citizens Bank; Coastal1 Credit Union; Coast to Coast Promotions; COX Communications; Durkee Brown Viveiros & Werenfels Architects; F.L. Putnam Investment Management Company; Fuss & O’Neill; Groundworks; Horsley Witten Group, Inc.; Kite Architects; Narragansett Bay Insurance Co.; Neurotech Pharmaceuticals, Inc.; Nucar Rhode Island; PODS Swimming; Rexel Energy Solutions; Rhode Races & Events; Rhode Island Turnpike and Bridge Foundation; Schneider Electric; Sunflower Design; The Beacon Mutual Insurance Company; Troutman Pepper Locke; University Orthopedics; and Wave Federal Credit Union.
Tickets for Taste of The Bay are on sale now: savebay.org/taste. A complete list of vendors and sponsors can be found on the webpage. The event will be held at Save The Bay’s Bay Center headquarters at 100 Save The Bay Drive, Providence, RI. Doors open at 7 p.m. to the public. Ample parking, including shuttle service to and from lots on the nearby Johnson and Wales University Harborside Campus, will be available. For information, including sponsorship inquiries, contact Leanne Danielsen at 401-272-3540 x140 or ldanielsen@savebay.org.
